Pierre Lafond Wine Bistro Happy Hour
Posted in: Meal Deals, Restaurant & Food News | August 15th, 2009
Pierre Lafond Wine Bistro celebrates happy hour from 4:30-6:30 p.m., Monday through Friday with wines by the glass costing $5-$6.50. Appetizers like steamed mussels, carpaccio, artichoke and prawn flatbread, and a cheese plate cost $5-$9.
On Saturdays, oysters get their turn in the spotlight. Oysters from the West Coast cost $2 each ($11 per half-dozen, $22 per dozen) from 4-6 p.m.
The first Wednesday of each month is the Passport to the World of Wine celebration at 7 p.m. $25 gets you a sampling of five different wines paired with appetizers from chef Nathan Heil.
Pierre Lafond Wine Bistro, 516 State St., Santa Barbara, 805-962-1455